Given the size of the average kitchen, it’s a good idea to divide cleaning tasks into sections so that you can clean one spot or area at a time. It will keep clutter at bay and ensure that every square inch of your home is cleaned during your cleaning session.
Stove tops are a hazard because they collect burnt-on food, grease splatter, and spills.
Warm water, baking soda, and liquid hand soap should be used to clean the inside and outside of all kitchen appliances, including microwaves.